THIS WEEK AT PROC
We have our monthly Food Truck Night this Thursday! Come hang out, eat from the trucks, enjoy a beer, and then hang out for McCaughey Standard Trivia. Food Truck Night is from 4-8pm. Trivia starts at 6:45pm.
Also, swing by and try Ice Cream Twist, our new Ice Cream Stout with Chocolate and Vanilla!
HOURS
| MON | CLOSED |
| TUES | CLOSED |
| WED | 3pm-8pm |
| THU | 3pm-10pm |
| FRI | 12pm-10pm |
| SAT | 12pm-10pm |
| SUN | 12pm-6pm |
FOOD TRUCKS
WED 7/23- NO FOOD TRUCK
THUR 7/24, 4:30-8pm- FOOD TRUCK NIGHT
FRI 7/25, 5-9pm- BELLY BUSTERS
SAT 7/26, 12-6pm-ARTISAN BITES
SUN 7/27, 1-5pm- W’S WOOD FIRED PIZZA
EVENTS
THUR 7/24, 4:30-8pm- FOOD TRUCK NIGHT
THURS 7/24, 6:45pm- MCCAUGHEY STANDARD TRIVIA
BEERS AVAILABLE
CAN
BOTTLE
ON-PREMISE POUR
PROC LITE AMERICAN LIGHT LAGER, 4.3% abv
laggy pop AMERICAN LIGHT LAGER with sea salt & fruit juice, 4.3% abv
DARK ALL DAY SMOKED CZECH DARK LAGER, 4.9% abv
capsice italian pilsner, 5% abv
maibock german-style LAGER, 6.7% abv
PSYCHOVISION REDUX IPA WITH COCONUT | CIVIL COLLABORATION, 5% abv
ILLEGAL NINJA MOVES AMERICAN PALE ALE | CANNED HEAT COLLABORATION, 5.5% abv
DERIVATIVE MOSAIC SINGLE-HOPPED IPA, 6% abv
PROC IPA IPA, 6.5% abv
SITKA WEST COAST IPA, 7% abv
TENDRIL IPA, 7% abv
STALK DOUBLE IPA, 8.5% abv
MONO>STEREO DRY-HOPPED GRISETTE, 4.3% abv
ST GELAIS DARK MILD DARK MILD, 3.1% abv
Fade to white belgian wheat beer with lemon peel, coriander & hibiscus, 5% abv
POLYCHROME beRLINER WEISSE WITH BLUEBERRY & PINEAPPLE, 5% abv
psychic shield amber ale, 5.5% abv
the floor is barleywine english barleywine, 11% abv
BLOOD MOON PRESENCE BELGIAN DARK STRONG ALE (BELGIAN QUAD) WITH RED WINE MUST, 11.5% abv
MOONLIGHT MILE ENGLISH STOUT, 4.5% ABV
ICE CREAM TWIST ICE CREAM STOUT WITH CHOCOLATE & VANILLA, 6.5% ABV
BROZE OATMEAL MILK STOUT, 6.5% ABV
OBSIDIAN CURRANTS IMPERIAL STOUT WITH BLACK CURRANTS & RASPBERRIES, 10% ABV
OUR GIVE-A-F*CKS ARE ON VACATION ESPRESSO MARTINI INSPIRED STOUT | BOREALIS COFFEE CO COLLABORATION, 11% ABV
ZZZLUMBER BARREL-AGED imperial stout WITH VANILLA, COFFEE & CACAO NIBS, 11% abv
symbiotic tendencies dry-hopped oak aged ale blended with kombucha, 4.3% abv
WATERMELON SYMBIOSIS oak aged ale blended with kombucha & watermelon juice- collaboration with fully rooted juice & kombuca, 4.3% abv
GWYLLION MIXED FERMENTATION ALE WITH ROSEMARY, ROSE HIPS & HAWTHORN BERRIES, 5.2% abv
ADELIA OAK AGED farmhouse ale, 5.4% abv
STEREO MONO oak aged grisette 5.8% abv
ARTEMIS IN THE HOPYARD WET HOP MIXED FERMENTATION SAISON, 6.4% abv
LUNAR BODIES BIER DE GARDE AGED IN WHISKEY BARRELS WITH ORANGE PEELS, 6.5% abv
kali yuga OAK AGED BELGIAN-STYLE OUD BRUIN, 6.5% ABV
FOEDER FORCES oak aged ALE WITH CHERRIES, JUNIPER BERRIES, LIME LEAVES & ORANGE PEEL- collaboration with GRAFT CIDER, 7% abv
wish i could turn you back into a stranger oak aged brett ipa- collaboration with hungry ghost press, 7.2% abv
THE ETERNAL VOID OF THE ALPACA MAGI DARK SOUR WITH TART CHERRIES, BLACK CURRANTS & RASPBERRIES, 8% abv
NIERIKA OAK AGED ALE WITH BLACKBERRIES, RASPBERRIES & SUMAC, 8% abv
HALTIJA SAHTI-INSPIRED oak aged BRETT PALE ALE, 8.5% abv
used napkins oak aged ale with second use syrah & zinfandel grapes, 9.5% abv